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The Restaurant

Sandy Island proudly offers the widest lunch menu of all off-shore cays around Anguilla and in the Caribbean. Guests bury their toes in soft white sand while enjoying high quality food and beverage service with all the frills and no fuss.  Our menu uses the freshest ingredients available locally. Freshly caught seafood, locally grown herbs, citrus fruit and berries all come together in our unique and flavorful dishes and cocktails.

Some of our guest favorites include signature dishes such as the Drunken Coconut Shrimp and Crazy for Crayfish.

     Click on the tabs above for our full food and beverage menus.

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